Wineries and especially their vineyard workers are breathing a sigh of relief as natural techniques replace chemical technology. Working with nature produces a set of positive, even unintended, results that help produce better wines.
Waverley Hills is a unique winery: we are moving away from a system based on inputs of chemicals, to a management-based system of grape-growing, establishing a “green approach” to winemaking.
Waverley Hills wine and olive products are organically certified by SGS (Societe Generale de Surveillance) - the world's leading inspection, verification, testing and certification company - that stipulates that no pesticides or herbicides may be used, in order to protect the environment and to produce grapes and olives as environmentally-friendly and healthy as possible.
